The menu is currently under construction

Morning Menu

Served between 8:00 AM – 11:45 PM

On the side

Meze // 8
tuna salad / tahini / cream cheese / Feta cheese / labaneh / olives

Homemade pickles // 18

Sliced half avocado // 22

Eggs cooked to your choice // 22

Energy balls – dates, coconut, walnuts 3pc// 24

Breadbasket // 28
with butter and jam

Spicy peppers plate // 28

Matbuha // 32

Tzatziki // 32

Taramasalata // 34

Ortiz Sardines // 44
in olive oil

Cured Mackerel // 44

Smoked Salmon carpaccio // 46

Pickled Herring // 46
 with cream cheese, tomato and onion

Chopped chicken // 62  
liver with fried onion, beets-horseradish and pickled onion

 Ceviche // 72
yellow cherry gazpacho, green beans, radish, shallot, chili, coriander

Cold Beverages

Mineral water / Perrier / Soda // 14
Tonic / Ginger beer // 15
Homemade Berries Ice-Tea // 17
Coke / Zero / 7UP / Diet 7UP // 17
Lemonade / Grapefruit / Grape juice // 17
Natural yellow grapefruit juice // 22
San Pellegrino / Acqua Panna 750ml // 29

Cold and hot Beverages

Tea / Health Tea // 14/19
Espresso / Macchiato // 15
Double Espresso / Macchiato // 16
Instant Coffee // 16
Cappuccino S / L // 16/19
Americano S / L // 15/18
Cold Coffee // 20

Draught beers

Goldstar / Maccabee // 29/33
Shapiro Wheat // 33/39

Morning Cocktails based on Israeli spirits

Pelter's Vermouth Spritz // 32
Spiced, sweetish, aromatic
Pelter's Vermouth, Tonic, Thyme

Holander Soda // 32
Fruity, sweet
Holander's apple & passionfruit Rum liqueur, sparkling water, basil

32 // Summer Sbagliato
Spiced, bitter, refreshing 
Vedetta 52 summber bitter, Vedetta 52 red vermouth, Prosecco, orange

36 // Grapefruit Arak
Anise, sour, refreshing
Zoara's dates Arak, Natural yellow graperfruit  juice, mint

42 // Bloody Marry
Spiced, Spicy
Thinker's Vodka tomato juice, Tabasco, Worcestershire sauce

 48// Yulia Spritz
Bitter, refreshing, sparkling
Jullius Alternativo, Vedetta 52 bitter, Cointreau, Prosecco, Angostura orange

48 // Galilee Espresso Martini
Julius Blanc de Galilee Eau de Vie, Kahlua, double espresso

Breakfest

Israeli Breakfast // 98
2 Eggs made to your choice, finely chopped salad, breadbasket, tahini, tuna salad, labaneh, Feta, olives, butter, jam
Egg toppings – onion, herbs (no extra)
Shakshuka / mushrooms / Mozzarella, lamb bacon -5
*The breakfast doesn't include beverages.

Fisherman Breakfast // 142
smoked Salmon, cured Mackerel, Sardines, Taramasalata, Herring, bread, butter, cream cheese and vegetables

Avocado toast // 62
roasted bruschetta, olive oil, tomato salsa, sliced avocado, 2 sunny side up eggs
Indent smoked salmon / lamb bacon – 16

Homecured fish croissant // 68
cream cheese, cherry tomatoes, red onion, grated hardboiled egg yolk

Cheese Burekas  // 68
served with tomato salsa, hard-boiled egg, pickles, tahini and Zhug

Muesli // 58
5% fat goat yogurt, granola, fruit salad

Croissant // 58
served with Emmental cheese, butter, jam and small fruit salad

Eggs Benedict // 82
smoked salmon / lamb bacon, brioche, poached eggs, hollandaise and parsley
*served on weekends only

Pancakes // 62
with fresh strawberries, whipped cream and maple syrup
*served on weekends only

Salads

Green leaves and endive salad // 66
in raspberry vinaigrette, seasonal fruit, goat cheese and carmelized chestnuts

Finely chopped Israeli salad // 40/ 68
with tomato, cucumber, carrot, kohlrabi, red onion, and parsley served with tahini

Sandwiches foccacia / spelt bread

Omelet // 48
cream cheese, arugula, tomato

Smoked Salmon // 58
cream cheese, arugula, onion

Tuna // 54
Mayo, cucumber, arugula

Mediterranean // 48
Feta cheese, eggplant, tomato, basil

Herring // 58
cream cheese, tomato, onion, dill, chilli