Kenfaeh Baked kadaif pastry with homemade Ricotta cheese and vanilla ice cream • 56
Tiramisu • 48
Labaneh & Honey Ice Cream anise-thyme cookie crumbs and seasonal fruit • 48
Chocolate Cake Crème anglaise • 48
Basque Cheesecake • 48
Fruit Salad mint-lemon grass and verbana syrup • 62
Sorbet strawberry, mango and red grapefruit • 46
Dark Chocolate Mousse olive oil, sea salt and hazelnuts (no added sugar) • 52
Affogato espresso, vanilla ice cream, Amaretto, pistachio • 32
Espresso Martini Stoli \ Julius grappa, Giffard coffee liqueur, double espresso• 54
Negroni 52 Coffee infused Vedetta 52 red vermouth, Vedetta 52 Summer bitter, M&H TLV gin, Holy Bitter's Hawaij spice blend • 76
Dessert wines and digestives 60ml
Pomegranate wine, Rimon winery • 25
Gewurztraminer,“HeightsWine” 21', Yarden, Israel • 29
"Portawny '16 ", Naaman, Israel • 38
Touriga, Chateau Golan, Israel • 62
Port Fonesca vinage 96' • 55
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Honey Whiskey "Golani" • 36
Eau-Da-Vie Blanc\Marc de Galilee "Julius" • 36
Wild herbs elixir "Julius Bitters" • 40
Fernet Branca • 32
Amaro Montenegro • 32
Larger variety of digestif can be found on our full alcohol menu
